Altmann, P., & Angelini, A. (ca. 2020). Purity, taboo and food in antiquity : theoretical and methodological issues [Book]. Food Taboos and Biblical Prohibitions, (2020) 9-24, (2020) 9-24.
Chicago Manual of Style 17th edition (author-date)Altmann, Peter, und Anna Angelini. 2020. „Purity, taboo and food in antiquity : theoretical and methodological issues“. Book. Food Taboos and Biblical Prohibitions, Nr. (2020) 9-24: (2020) 9-24.
Springer - Basic (author-date)Altmann P, Angelini A (2020) Purity, taboo and food in antiquity : theoretical and methodological issues. Food Taboos and Biblical Prohibitions (2020) 9-24
Springer - Lecture Notes in Computer Science1.Altmann, P., Angelini, A.: Purity, taboo and food in antiquity : theoretical and methodological issues. Food Taboos and Biblical Prohibitions. (2020) 9-24 (2020).
DIN 1505-2 (author-date, Deutsch) - standard superseded by ISO-690Altmann, Peter ; Angelini, Anna: Purity, taboo and food in antiquity : theoretical and methodological issues. In: Food Taboos and Biblical Prohibitions (2020), Nr. (2020) 9-24, S. (2020) 9-24