Adams, S. H. (ca. 2016). The development of a waiting period between meat and dairy : 9 th - 14 th centuries [Electronic]. Oqimta; Studies in Talmudic and Rabbinic Literature, 4 (2016) pp. 87, 4 (2016) pp. 87.
Chicago Manual of Style 17th edition (author-date)Adams, Steven H. 2016. „The development of a waiting period between meat and dairy : 9 th - 14 th centuries“. Electronic. Oqimta; Studies in Talmudic and Rabbinic Literature, Nr. 4 (2016) pp. 87: 4 (2016) pp. 87.
Springer - Basic (author-date)Adams SH (2016) The development of a waiting period between meat and dairy : 9 th - 14 th centuries. Oqimta; Studies in Talmudic and Rabbinic Literature 4 (2016) pp. 87
Springer - Lecture Notes in Computer Science1.Adams, S.H.: The development of a waiting period between meat and dairy : 9 th - 14 th centuries. Oqimta; Studies in Talmudic and Rabbinic Literature. 4 (2016) pp. 87 (2016).
DIN 1505-2 (author-date, Deutsch) - standard superseded by ISO-690Adams, Steven H.: The development of a waiting period between meat and dairy : 9 th - 14 th centuries. In: Oqimta; Studies in Talmudic and Rabbinic Literature (2016), Nr. 4 (2016) pp. 87, S. 4 (2016) pp. 87