American Psychological Association 7th edition

Tworek, W. (ca. 2025). Iconic Hasidic food : "Black Kasha" in Chabad-Lubavitch [Electronic]. Jewish Quarterly Review, 115,1 (2025) 137-163, ,1 (2025) 137-163. https://doi.org/10.1353/jqr.2025.a952522

Chicago Manual of Style 17th edition (author-date)

Tworek, Wojciech. 2025. „Iconic Hasidic food : ‚Black Kasha‘ in Chabad-Lubavitch“. Electronic. Jewish Quarterly Review, Nr. 115,1 (2025) 137-163: ,1 (2025) 137-163. https://doi.org/10.1353/jqr.2025.a952522.

Springer - Basic (author-date)

Tworek W (2025) Iconic Hasidic food : "Black Kasha" in Chabad-Lubavitch. Jewish Quarterly Review ,1 (2025) 137-163. https://doi.org/10.1353/jqr.2025.a952522

Springer - Lecture Notes in Computer Science

1.Tworek, W.: Iconic Hasidic food : "Black Kasha" in Chabad-Lubavitch. Jewish Quarterly Review. ,1 (2025) 137-163 (2025). https://doi.org/10.1353/jqr.2025.a952522.

DIN 1505-2 (author-date, Deutsch) - standard superseded by ISO-690

Tworek, Wojciech: Iconic Hasidic food : "Black Kasha" in Chabad-Lubavitch. In: Jewish Quarterly Review (2025), Nr. 115,1 (2025) 137-163, S. ,1 (2025) 137-163

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.